Everybody’s Gotta Eat

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My love of beef on weck was born in Anacone’s Tavern, watching the bartender shave beef from a round with a knife sharpened between each order. He’d dunk pink beef […]
Andrew Galarneau
October 11, 2026
All BlogsFreeSunday News
Waxlight Bar à Vin, the thrice James Beard-nominated restaurant at 27 Chandler Street in Buffalo’s Black Rock neighborhood, will close permanently at the end of 2026, the restaurant’s ownership announced […]
Andrew Galarneau
October 10, 2026
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Jaegerschnitzel, This Little Pig The Applebees of the world will always be with us. It’s places like This Little Pig we must fight to keep. The distinguishing mark of extraordinary […]
Andrew Galarneau
October 4, 2026
All BlogsFreeSunday News
Coffee and pancakes are back at the corner of Grant and Lafayette, where Sweetness_7 fed neighbors for a decade.  Matthew Zayas and Chiara Moslow named Luna’s, 220 Grant St., after […]
Andrew Galarneau
October 3, 2026

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Four Bites Four Points

Premium dining tips, Buffalo’s best eats, all with a local vibe.

Honest Restaurant Reviews

In Western New York, most restaurant reviews are paid advertising. Four Bites doesn’t take money from restaurants. I only work for you, my patrons.

Question Answering Service

Looking for Western New York restaurants, stores, or ingredients? Four Bites patrons have my expert investigative reporter skills at their fingertips. I’ll track down your Welsh rarebit and return with a report.

Delicious Scoops

Four Bites takes you places no one else can. A quarter-century of reporting on Buffalo makes my weekly report. Wider-ranging, better-sourced, Four Bites is your dining cheat code.

Tried-and-True Recipes

My recipes aren’t just tested for reliability, they’re part of my cooking repertoire for catering clients. Rooted in classic technique, simplified wherever possible, they can broaden your repertoire to properly exploit Western New York’s bounty.