Everybody’s Gotta Eat

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All BlogsFreeSunday News
Quick-serve Indian restaurant Alibaba Kebab opened its fourth location last week, in Premier Plaza on Transit Road in Amherst.  Serial entrepreneur Anand Kattu rolled the dice on his first restaurant […]
Andrew Galarneau
April 19, 2026
All BlogsPaidReview
Lasagna, pasta alla norma, chicken sorrentino, clockwise from left, at Cipollina. How many Western New York restaurant chefs do you know of making their own burrata for service? Massaging mozzarella […]
Andrew Galarneau
April 19, 2026
All BlogsFreeSunday News
Ethan Cox was a partner in Community Beer Works when it opened its Sixth Street taproom. He knows how difficult it can be to build a business serving the public. […]
Andrew Galarneau
April 12, 2026
All BlogsPaidReview
Lamb mandi on rice, Almandi We were dining at Almandi, six blocks west of the Broadway Market, while my friend Faress told his family’s story of how they became American. […]
Andrew Galarneau
April 12, 2026

Why Choose Us?

Four Bites Four Points

Premium dining tips, Buffalo’s best eats, all with a local vibe.

Honest Restaurant Reviews

In Western New York, most restaurant reviews are paid advertising. Four Bites doesn’t take money from restaurants. I only work for you, my patrons.

Question Answering Service

Looking for Western New York restaurants, stores, or ingredients? Four Bites patrons have my expert investigative reporter skills at their fingertips. I’ll track down your Welsh rarebit and return with a report.

Delicious Scoops

Four Bites takes you places no one else can. A quarter-century of reporting on Buffalo makes my weekly report. Wider-ranging, better-sourced, Four Bites is your dining cheat code.

Tried-and-True Recipes

My recipes aren’t just tested for reliability, they’re part of my cooking repertoire for catering clients. Rooted in classic technique, simplified wherever possible, they can broaden your repertoire to properly exploit Western New York’s bounty.