Everybody’s Gotta Eat
Hungry 4 Buffalo? Four Bites is the answer. Dig into 300+ reliable restaurant reviews, recipes, and event alerts.
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Andrew Galarneau
Buffalo’s digital dining concierge, Andrew Galarneau leverages 35 years of journalism experience to deliver reliable eating intel. Formerly the Buffalo News food editor, he went all-digital in 2023, offering subscribers answers on where to find green almonds, savor khachapuri, or book a celiac-safe table for eight. With a career spanning the Concord Monitor, St. Petersburg Times, and Lowell Sun, he’s now embracing TikTok (@buffalofoodguy), Instagram, and X to connect with food lovers. A University at Buffalo journalism lecturer for 23 years, Andrew is crafting The People’s Journalism Academy to empower independent reporting.
Why Choose Us?
Four Bites Four Points
Premium dining tips, Buffalo’s best eats, all with a local vibe.
Honest Restaurant Reviews
In Western New York, most restaurant reviews are paid advertising. Four Bites doesn’t take money from restaurants. I only work for you, my patrons.
Question Answering Service
Looking for Western New York restaurants, stores, or ingredients? Four Bites patrons have my expert investigative reporter skills at their fingertips. I’ll track down your Welsh rarebit and return with a report.
Delicious Scoops
Four Bites takes you places no one else can. A quarter-century of reporting on Buffalo makes my weekly report. Wider-ranging, better-sourced, Four Bites is your dining cheat code.
Tried-and-True Recipes
My recipes aren’t just tested for reliability, they’re part of my cooking repertoire for catering clients. Rooted in classic technique, simplified wherever possible, they can broaden your repertoire to properly exploit Western New York’s bounty.
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