At The Country Hen, celebrating house-baked bread and old-fashioned breakfast values
Corned beef hash and eggs, with housemade toast, at The Country Hen. As a restaurant critic, part of my job is to help you stay in touch with the realities…
Corned beef hash and eggs, with housemade toast, at The Country Hen. As a restaurant critic, part of my job is to help you stay in touch with the realities…