SUNDAY NEWS: Barrel + Brine’s new mission is turning abandoned fruit into windfall for farmers

Barrel + Brine, Buffalo’s nationally recognized fermentation company, is launching Project Second Moon to turn wasted food into good food and support for local farmers. A $100,000 Resilient Food Systems…

Continue ReadingSUNDAY NEWS: Barrel + Brine’s new mission is turning abandoned fruit into windfall for farmers

SUNDAY NEWS: Delicious Buffalo-area options for Mother’s Day, from snacks to excursions

Five Points Bakery extra sharp cheddar toast plate Personally, I don’t have any trouble coming up with an appropriate way to show appreciation for the person who brought me to…

Continue ReadingSUNDAY NEWS: Delicious Buffalo-area options for Mother’s Day, from snacks to excursions